Olive Green Kitchen

An Army wife's adventure in healthy, nutritious and low calorie food

Tag Archives: Tomato Puree

Valentine’s Day Special- Eggless Potato Gnocchi in Roasted Almond, Tomato and Garlic Sauce

Since the day we have shifted from Kashmir I have stayed with my husband for not more than 15 days. He has gone for some course. I had absolutely no … Continue reading

February 17, 2015 · Leave a comment

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